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Classic fruit cake with homemade suagr-free dried berires.

 

Size: around 6-inch

 

Main Ingredients:

Sugar-free Dried Berries,  Almond Flour, Organic Coconut Flour, Grass-Fed Butter, Japanese Eggs, Golden Monk Fruit Extract & Erythritol, Aluminum-free Baking Powder, Allspice, Cinnamon and Orange & Lemon Zest.

 

Recipe Options:

Low Carb: With orange juice & Sugar-free Dried Prunes

Diary-free: Grass-fed butter to be replaced by Avocado Oil and Coconut Milk

Christmas Fruit Cake (Low Carb)

HK$368.00 Regular Price
HK$257.60Sale Price
Quantity
  • Any nutritional analysis on the website is based on an estimate, calculated by https://www.verywellfit.com/ from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

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